Name: Truffled Basil-Hazelnut Pesto
Brand: Truffleist
Availability: InStock

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Ingredients 2 cups fresh basil leaves, packed 1/2 cup freshly grated Parmesan cheese 1/4 cup extra virgin olive oil 1⁄4 cup Truffle Oil by The Truffleist 1/3 cup toasted hazelnuts 3 cloves garlic, minced 1⁄2 tsp Kosher salt Freshly ground black pepper, to taste Directions Place the basil leaves and hazelnuts into the bowl of a food processor and pulse several times. Add the garlic and Parmesan or Romano cheese and pulse several times more. Scrape down the sides of the food processor with a rubber spatula. While the food processor is running, slowly add the olive oil in a steady small stream. Add salt and freshly ground black pepper to taste.

<p><strong>Ingredients</strong></p>
<ul>
<li>2 cups fresh basil leaves, packed</li>
<li>1/2 cup freshly grated Parmesan cheese</li>
<li>1/4 cup extra virgin olive oil</li>
<li>1⁄4 cup <a href="/products/truffle-oil" target="_blank" rel="noopener noreferrer">Truffle Oil by The Truffleist</a>
</li>
<li>1/3 cup toasted hazelnuts</li>
<li>3 cloves garlic, minced</li>
<li>1⁄2 tsp Kosher salt</li>
<li>Freshly ground black pepper, to taste</li>
</ul>
<p><strong>Directions</strong></p>
<ol>
<li>Place the basil leaves and hazelnuts into the bowl of a food processor and pulse several times.</li>
<li>Add the garlic and Parmesan or Romano cheese and pulse several times more.</li>
<li>Scrape down the sides of the food processor with a rubber spatula.</li>
<li>While the food processor is running, slowly add the olive oil in a steady small stream.</li>
<li>Add salt and freshly ground black pepper to taste.</li>
</ol>

Truffled Basil-Hazelnut Pesto

Default Title

Recipes

Italian olive oil infused with Black Summer truffles from Northern Italy. Our most versatile product, it is great tossed with popcorn or fries, drizzled over mac & cheese or risotto, in a vinaigrette, or to finish off cooked veggies. 8.5 fl. oz. (250ml) Drizzle over sauteed wild mushrooms, roasted beets Drizzle over Avocado Toast Drizzle on grilled breads, flatbreads, pizzas Add to confit garlic for a delicious base for any sauce Ingredients: Italian olive oil, Black Summer Truffles (Tuber aestivum), truffle flavoring See all recipes that use Truffle Oil.

<div class="product-text">
<p>Italian olive oil infused with Black Summer truffles from Northern Italy. Our most versatile product, it is great tossed with popcorn or fries, drizzled over mac &amp; cheese or risotto, in a vinaigrette, or to finish off cooked veggies. 8.5 fl. oz. (250ml) </p>
<ul>
<li>Drizzle over sauteed wild mushrooms, roasted beets</li>
<li>Drizzle over Avocado Toast</li>
<li>Drizzle on grilled breads, flatbreads, pizzas</li>
<li>Add to confit garlic for a delicious base for any sauce</li>
</ul>
<ol></ol>
<p><b>Ingredients:</b> Italian olive oil, Black Summer Truffles (Tuber aestivum), truffle flavoring</p>
<ol></ol>
<p>See all recipes that use <a href="/collections/recipes?pf_t_ingredients=Truffle+Oil" target="_blank">Truffle Oil</a>.</p>
</div>

Truffle Oil

Italian olive oil infused with Black Summer truffles from Northern Italy. Our most versatile product, it is great tossed with popcorn or fries, drizzled over mac & cheese or risotto, in a vinaigrette, or to finish off cooked veggies. 2 FL oz. (60ml) Drizzle over sauteed wild mushrooms, roasted beets Drizzle over Avocado Toast Drizzle on grilled breads, flatbreads, pizzas Add to confit garlic for a delicious base for any sauce Ingredients: Italian olive oil, Black Summer Truffles (Tuber aestivum), truffle flavoring

<div class="product-text">
<p><span>Italian olive oil infused with Black Summer truffles from Northern Italy. Our most versatile product, it is great tossed with popcorn or fries, drizzled over mac &amp; cheese or risotto, in a vinaigrette, or to finish off cooked veggies. 2 FL oz. (60ml) </span></p>
<ul>
<li>Drizzle over sauteed wild mushrooms, roasted beets</li>
<li>Drizzle over Avocado Toast</li>
<li>Drizzle on grilled breads, flatbreads, pizzas</li>
<li>Add to confit garlic for a delicious base for any sauce</li>
</ul>
<ol></ol>
<div>
<p><b>Ingredients:</b> Italian olive oil, Black Summer Truffles (Tuber aestivum), truffle flavoring</p>
</div>
</div>

Truffled Basil-Hazelnut Pesto

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