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Truffle Salami
$20.00

Truffle Salami

Inspired by European Salami, Saucisson & Embutidos, limited batches of Saucisson aux Truffes Noires with Black Summer Truffles are made in partnership with Jacüterie, based in New York’s Hudson Valley, using a custom truffle salt. The Dry Cured Sausages are made with pasture-raised pork and no additive antibiotics or hormones. 5 oz. (156 g)

Refrigerate upon arrival.

Ingredients: Pork, pork fat, Truffleist Truffle Salt, Contains 2% or less: Dehydrated cane juice, celery powder, lactic acid starter culture, mold cultures, water, pork casings

Customer Reviews

Based on 9 reviews
89%
(8)
0%
(0)
11%
(1)
0%
(0)
0%
(0)
D
D.B.
Different
K
K.L.
The Best!!!
N
N.
Scrumptious
N
N.
I LOVE IT
S
S.M.
Father’s Day

Customer Reviews

Based on 9 reviews
89%
(8)
0%
(0)
11%
(1)
0%
(0)
0%
(0)
D
D.B.
Different
K
K.L.
The Best!!!
N
N.
Scrumptious
N
N.
I LOVE IT
S
S.M.
Father’s Day